Golf Dining | Country Club Restaurants - Addison Reserve FL

Dining

At Addison Reserve, you'll find a delightful mix of dining venues each offering a unique experience. Our fantastic culinary team is always ready to surprise you with dishes made from the freshest, locally-sourced ingredients. Whether you're in the mood for something casual or a bit more formal, we offer the perfect atmosphere for every occasion.

AWARD-WINNING CUISINE THE DINING EXPERIENCE
THE GRILL
STYR
TASTE
PRIVATE DINING ROOMS
VAULT
The Grill
THE GRILL

Be sure to visit the Grill at the Lifestyle Complex, where culinary delights meet a relaxed and inviting atmosphere. Our menu is a celebration of delicious casual dining with a variety that will tantalize your taste buds. Delight in our juicy, handcrafted burgers, and crisp, vibrant salads; all carefully prepared to offer you a feast of flavors.

Styr
STYR

Before, after, or in lieu of dinner, Members gather at stYr for signature cocktails paired with sushi and tapas. Enjoy a cool ambiance beside the waterfall glass window, or warm up on breezy nights beside the fire pit on the terrace. With live music on weekends, stYr is the place to be for a social night out.

Taste
TASTE

Get a table at the elegant and formal TASTE, the Clubhouse's primary restaurant, where flavor takes center stage and every plate unveils a narrative of its own. Enjoy exceptional seafood, the finest prime beef, and timeless chophouse classics paired with panoramic views, including our lighted waterfall.

private dining room
PRIVATE DINING ROOMS

Designed for small-to-medium sized private gatherings, our El Solano and Floresta rooms may each be reserved for parties up to 60 or can be combined for up to 130 seated. Perfect for banquets or galas, enjoy expertly-crafted catering in an elegant setting.

Vault
VAULT

Step into the Vault, the Club's premier private dining sanctuary, where Members savor an unparalleled culinary experience. With its charming brick ceilings and intimate lighting, this exclusive setting for up to 18 guests showcases Executive Chef hosted signature meals perfectly complemented by our extensive wine collection.

Our Culinary Team
 Peter Zoole Peter Zoole

Executive Chef

 Hannah Flora-Mihajlovic Hannah Flora-Mihajlovic

Executive Sous Chef

 Ricky King Ricky King

Chef de Cuisine

 Ursula Rafer Ursula Rafer

Cafeteria Sous Chef

 Nate McIntyre Nate McIntyre

Sous Chef

 Sam Norwood Sam Norwood

Sous Chef